Articles, Essays, Recipes
Writings on food, faith, creativity, and family, all with the goal of helping you nourish your soul.
Welcome to my little home on the Internet! If you were in my actual house, I’d offer you a drink and start raiding the pantry for snacks so we dive into the deep stuff (I’m not great at small talk). My internet home isn’t much different–there’s food to savor and words to mull over about Scripture, family, and living your everyday life with joy and endurance.
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Consider Your Season
Years ago, after my husband and I had come out of a chaotic season and were finally enjoying a little more calm, I asked my counselor, “Why do I still feel so tired?” Our kids were sleeping through the night. I was able to exercise somewhat regularly. I finally got back into my cooking routine (for the most part, anyway). We were no longer functioning in survival mode.
But I was still completely exhausted.
“It’s like you just ran a marathon. At the end of a marathon, you’re still tired,” my counselor told me.
Duh. I should have known this. But sometimes you need to pay a therapist to remind you of the obvious.
For the One Who’s Holding Her Breath
She was talking about the writing life, but I think Anne Lamott’s words in Bird by Bird are true for all of life. She wrote, “You can’t fill up when you’re holding your breath.”
Are you holding your breath right now? I mean proverbially, yes, but even physically?
So many of us are holding our breath, afraid of letting go because we’re not sure we can handle the tears or anger or overwhelm attempting to pour out from our bodies. We hold our breath because we’re bracing for what’s next, waiting for the other shoe to drop. We hold our breath because, ironically, sometimes keeping it all inside feels like the only way to make it through another day.
Overscheduled Expectations
My phone alarm chimes loudly on the nightstand next to me, and I fumble in the darkness to turn it off. I sit up in bed, rubbing my eyes and then glance at the time. I only have about 20 minutes before the kids wake up. They’ll plod down the steps like zombies, still half asleep but awake enough to remind me they need breakfast. Twenty minutes, I coach myself. Twenty minutes to get something done. I do my own zombie-esque walk to the kitchen, pour my mug of coffee, and curse the fact that I’ve been trying to cut back on caffeine. This cup of half caffeinated coffee isn’t going to cut it today.
The Messy Reality of Christmas [and the Feast of the Holy Innocents]
Today is the Feast of the Holy Innocents. To be honest, before a few months ago, I’d never even heard of this particular feast day, but it’s one I haven’t been able to stop thinking about this Christmas season.
The Feast of the Holy Innocents is a day to remember those–the young children, the babies–murdered by Herod the Great when he was trying to search out and kill baby Jesus.
I’ve always had a hard time with this story. Why did it have to shake out like this? Why did the coming of Jesus, our comfort and joy, our hope and light, have to involve such horrific darkness? Why couldn’t God have protected those children?
I Refuse to Miss this Moment [and a recipe for a Pomegranate, Lime, + Ginger Mocktail]
I was telling a couple friends yesterday that I am actually looking forward to my kids being home from school over winter break. I’m not sure I’ve ever said that before.
On Cows, Chaos, and Learning to Take a Break
I read recently about how thousands of cattle in Kansas died due to heat stress. They didn’t die from one day of hot temperatures, necessarily. But the persistent extreme heat and humidity that hit many parts of the country–particularly this one region in Kansas–wreaked havoc on herds.
Cattle can usually adapt to the summer heat. Studies show they’re resilient animals, but as one article told me, when there are multiple stressors involved, the animal struggles to cope. Not only that, but cattle need the lower nighttime temperatures to bring their internal temperature down. When nighttime temps are too high, they don’t release enough of their internal heat, and it continues to build and build and build, causing major problems when that cycle persists. Eventually, they can’t carry the cumulative heat load built up in their bodies. “Right now, if we don’t have night-time cooling hours, the animal won’t be starting each day at thermo-neutral, so they’re more at risk on the second or third day,” one veterinarian said.
Okay, let’s acknowledge the elephant (cow?) in the room. Yes, I’m about to compare us to cattle. My metaphor obviously breaks down pretty quickly, but bear with me…
Joy Will Prevail
A few weeks ago, my husband and I went to see a play based on C.S. Lewis's (very trippy and often confusing but still profound) book, The Great Divorce. The script and the acting brought truths to light in a way I can easily miss while reading the book.
At one point, I had to pull out my phone to type out this line so I could hold onto it and ruminate over it a little longer:
“Either joy prevails or misery infects it.”
I've been turning that phrase over in my mind for the last week, and I looked up the full quote in Lewis's book. Here, the narrator's guide is leading the narrator around the outskirts of a sort of celestial space and explaining the meaning of what they're seeing. The guide says:
“Either the day must come when joy prevails and all the makers of misery are no longer able to infect it: or else for ever and ever the makers of misery can destroy in others the happiness they reject for themselves.”
There's so much to dig into there, and so much in the context of the book that's worth reading. But here's the simple truth I want us to hold onto: Joy will prevail.
I Really Want Control.
In The 12 Week Year, a business and productivity book, the authors write, “If you are not in control of your time, then you are not in control of your results.”
I agree to an extent, and before I say anything else, I’ll say this book and productivity concept has been very helpful for me. But the authors clearly are not talking to moms. Because this is one of the greatest frustrations I’ve had in my 7.5 years of motherhood: I am not (entirely) in control of my time.
Sure, there is a great deal I am in control of. I can control how I use naptime. I can control the activities my kids engage in. I can control our calendar and our schedule and what I write down on our to-do list.
Slowing Down, Scheduling Rest, and Living at the Pace Your Body (and Soul) Need to Go
My husband and I went away recently to a cute little Airbnb a couple hours from our house. It was part writing retreat for me, part babymoon before we welcome our fourth. My brother and sister-in-law held down the fort at home, entertaining our three other kids with movies and ice cream and all the things the best aunts and uncles do.
We had two nights to enjoy kid-free quiet, and yes, in many ways it was as luxurious as it sounds (despite my pregnant body feeling slow and uncomfortable and reckoning with the reality that I’m not exactly in my 20s anymore!). On Saturday morning, I slept in (8:30am!), drank coffee while it was still hot, stayed in my pajamas until lunchtime (OK, that’s not that uncommon these days), and generally moved at a glacial pace.
While my husband roamed around the house not quite knowing what to do with himself, I commented, “I’m finally going at a pace I can manage.”
I felt like I could keep up with the day, like I could move my body when it was ready. I could exercise, then rest. I could read a book, then write. And for once in my life, I wasn’t rushing out the door or running late.
Just a Few Things I Love [an exercise in gratitude]
I love when my husband makes me coffee in the morning––and I love really good, black coffee.
I love homemade bread with plenty of butter and a pinch of sea salt, sunny fall days, and unexpected acts of kindness.
I love fresh flowers and good quality candles, a big mug that feels comforting––like a well worn sweatshirt.
I love people who love my kids, cozying up under a soft blanket, and donning an oversized sweater. I love afternoon thunderstorms and leafing through beautiful cookbooks with doable recipes.
I love listening to my kids laugh, their giggles and grins spreading joy through the whole house. I love when they crawl into my lap first thing in the morning, sleep still in their eyes as they nuzzle their way into my chest.
They Said It Would Go Fast [on twins, growing up, and letting go]
I can tell they’re nervous. My son, Elijah, says as much, and my daughter, Isabel, sits quietly in the car. She’s almost never quiet, her silence a sure sign of apprehension. We pull into the parking lot and climb out of the minivan, my twins donning new backpacks, lunchboxes and masks. As we walk down the sidewalk, their nervousness spills over with a few tears and a thousand questions.
What if we don’t know where to go?
When do we eat lunch?
Where will you pick us up?
What if we forget something?
A Surprising Grace [and a Cider-Ginger Mocktail Recipe]
“I’m pregnant,” I tell my husband, matter-of-factly. By the fourth kid, the announcements get a little less creative and a little more impromptu. We stand in the middle of the kitchen, dirty dishes piled high in the sink and a stack of unopened mail next to us. I can see him start to lean on the corner of the counter, trying to gain his composure.
His eyes grow wide. “No… you’re not. Seriously?”
We’re planners and preparers, prone to meticulously calculate my cycle and predict when pregnancy can and cannot happen. This one takes us both by surprise.
I show him the positive pregnancy test, revealing those two pink lines like a confession. I always wanted one more; he was content with three. I’m unsure how to interpret his stunned silence.
“Are you mad?” I ask, trying not to cry.