Articles, Essays, Recipes

Writings on food, faith, creativity, and family, all with the goal of helping you nourish your soul.

Welcome to my little home on the Internet! If you were in my actual house, I’d offer you a drink and start raiding the pantry for snacks so we dive into the deep stuff (I’m not great at small talk). My internet home isn’t much different–there’s food to savor and words to mull over about Scripture, family, and living your everyday life with joy and endurance.

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Sides, Faith and Theology, Vegetarian and Vegan Sarah Hauser Sides, Faith and Theology, Vegetarian and Vegan Sarah Hauser

Roasted Squash + Kale Salad with Maple-Dijon Vinaigrette [and why I celebrate]

Many of us will gather around the table to celebrate Thanksgiving in a couple days, and if your family is anything like mine, there will be an abundance of food. We’ll talk and eat and laugh and eat some more. We’ll all go home with leftovers for a week, and you’d better believe I’m already thinking about the turkey sandwich I’ll make the next day. 

Thanksgiving dinner is the quintessential feast. 

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