Articles, Essays, Recipes
Writings on food, faith, creativity, and family, all with the goal of helping you nourish your soul.
Welcome to my little home on the Internet! If you were in my actual house, Iβd offer you a drink and start raiding the pantry for snacks so we dive into the deep stuff (Iβm not great at small talk). My internet home isnβt much differentβthereβs food to savor and words to mull over about Scripture, family, and living your everyday life with joy and endurance.
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Orecchiette with Bacon, Mushrooms + Kale [and learning to sit in the dark]
I believe God will one day make all things new. He will fully bring his kingdom on earth as it is in heaven, he will put everything right, he will bring justice and restoration and glory and joy. But weβre not there yet. Weβre in this strange βalready but not yetβ place, a place still speaking the language of lament. My brothers and sisters throughout the world speak it fluently, but I easily forget. Itβs a language thatβs not easy to listen to, one I want to silence and ignore.
Autumn Pasta Salad with Maple Dressing
It has been a busy few weeks. Apparently in the midst of the busyness, September showed up. Is it just me, or does it seem like this month came out of nowhere? Last I knew, I was brainstorming a thousand different summer recipes, and the hubs and I were researching the grill we were finally going to buy.
Seared Scallops with Lemon-Spinach Pasta
I grew up along the East Coast and Iβll admit, I really miss the ocean. Trips to the beach were a regular part of the summer routine while I was growing up. Sometimes, it was a quick weekend excursion down the shore, but other years it was a vacation in Florida or a road-trip north to the coast of Maine. And of course wherever we were, fresh seafood was a must.